Check out this video of Province reporter Gord McIntyre enjoying a meal of mealworms.
McIntyre attended a UBC discussion on edible bugs. As the price of meat continues to rise, could worms be on the menu in the future?
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Glenda Luymes is an award-winning Province journalist and farmer’s daughter who loves local food.
Get in touch at gluymes@theprovince.com, twitter.com/glendaluymes or on Facebook.
